Where Great Food Meets the Runway

Had a wonderful 6 course tasting menu with friends here over the weekend. The course offerings were equivalent to a 5 star restaurant. Food and service were equally exceptional! Will definitely come back again.

“Had a wonderful experience at the Chilliwack Airport Restaurant with my family! The food was absolutely delicious, and even my kids loved what they ordered, which is always a win. The customer service was amazing—friendly, attentive, and welcoming. The atmosphere is so unique—enjoying great food while watching planes take off and land is such a treat. It’s a perfect spot for families or anyone looking for a fun dining experience. We’ll definitely be back!”

My wife and I visited this restaurant for the first time and absolutely loved it! We tried the Loaded Breakfast Crispy Sandwich and the Shrimp Tacos. Both were packed with flavour and cooked to perfection. We couldn’t resist finishing off with their amazing coconut pie, which was seriously one of the best desserts we’ve had in a while. What made the experience even better was the unique setting. We had a great view of small planes landing and taking off nearby, which added a fun and relaxed vibe to our meal. It’s such a cool spot to sit back, enjoy delicious food, and watch planes take off and land. I would highly recommend everyone check this place out for brunch. We’re already excited to come back and try their 5-course dinners, which sound incredible. It’s fantastic to see Chilliwack has such a gem for both brunch and dinner!

Great experience all around. Food was delicious and fresh, service was very friendly and always checking in and the patio was super comfortable watching the planes take off and land. Our server was Angie and she helped make the experience more enjoyable.

Last week was a milestone birthday for me. My wife planned a party in our home and managed to have Chef Mahindan and his team cater it. Well, much more than cater it. It was dinner and a show! We have eaten at the Airport Restaurant two times before. Both times were for one of his Prix Fix menus. Fabulous food and great value. We've been so impressed with his menus and flavours. The plate presentation is very upscale and beautiful. At our home, Chef Mahindan and his team prepared a Ten Course Tasting Menu. What an incredible evening watching these professionals cook and plate amazing food. Our guests were encouraged to watch, (while staying the heck out of the kitchen!) and it really was entertaining! Our friends are really quite serious about food and were so pleased to be introduced to food of this calibre in Chilliwack. Couldn't say enough good things about this team other than...Expect Good Things To Come!

The early breakfast (prior to 10am) menu is probably the best valued breakfast in Chilliwack. Always consistent and the couple times it hasn't been, they have rectified the issues without hesitation. Stacy is definitely a highlight of our visits. She is hard working, attentive, and most days shes juggling multiple tables with ease. I don't know anything about her mom, but Stacy's definitely got it goin' on!

I have been coming here consistently for a few months now to have coffee, breakfast (and sometimes pie) and work on my blog. I love writing here, the ambiance is so nice, the big windows have a beautiful mountain view and it's fun to watch the airplanes come and go. The breakfast is always good, very nicely made and fairly priced, and the service is lovely. Caroline, Stacy, Jada, and all of the servers are very kind and attentive, always coming by with the coffee pot and they started remembering my order after only a few visits which just feels nice. There are four tables with electrical outlets, the wifi is good and there's always close parking. The lemon meringue and key lime pies are my favourite (but you have to go throughout the week, like tuesday-thursday, they're always sold out of the good flavours on weekends). This is my favourite restaurant in town by far. Thank you!

What an absolute treasure! Loved everything, amazing view, food, service. I've been coming here for 20 years, there's a reason people fly here for pie.